Colorful Roasted Rainbow Carrots

Here’s a super easy way to add some color to your plate.

READ: Why Carrots are So Good for You

Ingredients:
1 Tablespoon Olive Oil
1/2 tsp Kosher Salt
Rainbow baby carrots

Directions:

Set oven to 450 degrees.

Place carrots on a baking sheet. Drizzle with olive oil and sprinkle with kosher salt.

Roast carrots at 450 degrees for about 15 minutes or until tender and slightly brown. Half way through, turning carrots so they don’t get too brown on one side. slightly browned.

Add salt to taste and serve. You can add a little parsley or chives for color.

 

 


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Author: Heather Zachariah

Former Art Director for Home Magazine, Heather Leahy Zachariah, left her career in publishing after baby number number one. She now works from home as a freelance graphic designer and a chauffeur to her 3 busy kids. "Working on TipsFromTown has been a wonderful outlet for me. It renewed my love of publishing where I can design colorful, enticing pages online and allows me to share the things I love about being a mom." Heather grew up in Shaker Heights, Ohio, a place that still is near and dear to her. " After living in Brooklyn for 18 years and studying Graphic Design at Pratt Institute, she now lives in the Jersey burbs. "I love living so close to NYC, but in my heart, I'm an Ohio girl."

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