Author:
Heather Zachariah
Posts By This Author
Moms, This is the App You Need to Download…Now.
I have lists scattered everywhere. Post-its on the kitchen counter. Scraps next to my bed. I save photos, links and screenshot suggestions in my phone. I even tried starting a notebook of lists…but I don’t know where I left. I am constantly saying to myself…”Did I put that in my notes or screenshots? Did anyone see the […]Thanksgiving Sides: Cranberries with Cherries & Cloves
This is my favorite cranberry recipes; the dried cherries give it a touch more sweetness than traditional cranberry recipes. Get ahead of the game and make this cranberry-cherry 4 days ahead. Ingredients 2 ½ cups cranberry juice 8 oz dried tart cherries 1 cup sugar 12 oz fresh cranberries ¼ tsp cloves Directions Simmer cranberry juice in a large […]How We Deep Fry Our Turkey
See All of Our Staff’s Favorite Thanksgiving Recipes. It’s become our family tradition that my husband fries our turkey every Thanksgiving. While I’m inside cooking the side dishes, he’s outside with his cocktail and whatever men-folk he can lure away from football. I’m telling you, this is the best turkey you will ever have. We do […]How to Organize All Your Lists.
I have lists scattered everywhere. Post-its on the kitchen counter. Scraps next to my bed. I save photos, links and screenshot suggestions in my phone. I even tried starting a notebook of lists…but I don’t know where I left. I am constantly saying to myself…”Did I put that in my notes or screenshots? Did anyone see the […]Spicy Chipotle-Mashed Sweet Potatoes
SATISFY THE SPICY PALETTE This potato recipe satisfies the palette of our Indian family members who, unlike my Irish side, prefer things spicy! Because we have so many sides, I find that this is enough for about 12 adults and 8 kids. Remember, if everyone takes a little scoop of everything, their plates will be […]Gluten-Free Green Bean Casserole with Crispy Fried Onions
See All 50+ Thanksgiving Recipes So much of Thanksgiving is about traditions: eating the same food cooked the same way year after year. I know that the 1970’s green bean casserole with Campbell’s mushroom soup isn’t exactly gourmet, but I love it anyway! But with a husband that is gluten-intolerant, it’s hasn’t been an option the last few years. […]4 Ways to Get Your Life More Organized
Anyone with a hectic work and personal life will know that staying on top of all the everyday tasks that come with running a household, managing a career, and trying to stay well can soon get a little demanding. In fact, it’s pretty tough to keep it all clear and on track, and for most […]Last Minute Halloween Treat
Turn ordinary store-bought, chocolate cupcakes into something fun and festive for an easy last minute treat for your kids’ Halloween party. You can make these batty cupcakes simply by adding edible candy eyes (you’ll find them with the cake decorating supplies at your grocery store) and use oreo halves for wings. Check out some of our other […]20+ Tasty Treats for Halloween
Here are some of our favorite treats for Halloween–some of them are even healthy to balance to heavy sugar intake! 1. Batty Cupcakes Keep it simple: turn ordinary store cupcakes into something festive. Just add googly edible eyes and oreo halves for wings to make your batty little cakes. 2. Peanut Butter Spider Cookies If you love the peanut and chocolate […]Halloween Cocktails: Vanilla Pumpkin Martini
Ingredients 2 ounces vanilla vodka 1/2 ounce cream liqueur 1/2 ounce pumpkin liqueur Dip in the rim of your glass into a shallow bowl of water to wet the rim of a martini glass. Then, dip the glass in black salt to cat the edge. Fill a cocktail shaker with ice. Pour in the vodka and cream liqueur. Shake it well. […]Subscribe!
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