We Tried the Latest Ice Cream Craze–and Loved it!

I was recently in the city and discovered “rolled” ice cream. And to my delight, there’s a place at Garden State that has it too: The Rolling Cow. Having the ice cream rolled adds a completely different textural experience! They mix and freeze the ice cream in front of you using a cold plate and then roll the layers and serve them in a bowl. They claim that the instant freezing of their ice cream guarantees that it’s the freshest and creamiest it can possibly be. You can also mix your ice cream with a myriad of fresh fruit and toppings. Some of their combinations are pretty interesting: like the Asian Black Sesame which is vanilla ice cream mixed w/ black sesame seeds and topped with dragonfruit, almond, and honey. Or the Pineapple Coconut: vanilla ice cream mixed with pineapple and topped with coconut flakes and drizzled with condensed milk.

The Rolling Cow, 1 Garden State Plaza, (Outside Urban Outfitters), Paramus, NJ 07652.


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Author: Heather Zachariah

Former Art Director for Home Magazine, Heather Leahy Zachariah, left her career in publishing after baby number number one. She now works from home as a freelance graphic designer and a chauffeur to her 3 busy kids. "Working on TipsFromTown has been a wonderful outlet for me. It renewed my love of publishing where I can design colorful, enticing pages online and allows me to share the things I love about being a mom." Heather grew up in Shaker Heights, Ohio, a place that still is near and dear to her. " After living in Brooklyn for 18 years and studying Graphic Design at Pratt Institute, she now lives in the Jersey burbs. "I love living so close to NYC, but in my heart, I'm an Ohio girl."

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