Skinny Coconut Margarita with Lime

With Salt and Wit

This tropical spin on the classic margarita from With Salt and Wit is delicious –plus it’s uses lite coconut milk and coconut water to lower calories!

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Ingredients
3 ounces lite coconut milk (from the can)
3 ounces tequila blanco
1 1/2 ounces triple sec
8 ounces coconut water
Fresh lime wedge, to serve

In a shaker, combine the coconut milk, tequila blanco, triple sec and coconut water. Shake until combined. Pour into cocktail glasses with ice. Serve with a lime wedge.


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Author: Heather Zachariah

Former Art Director for Home Magazine and Caribbean Travel & Life, Heather is chauffeur to 3 busy kids; the president of her Home and School Association; and VP of Marketing for TipsFromTown. And she's passionate about all 3!

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