Curried Vegan Eggplant with Fresh Ginger & Cilantro

Also Read: Why Your Should Eat More Eggplant  I love sharing my dear friend, Dr. Reshma Shah’s recipes. She truly has a gift for putting simnple ingredients together to create amazing flavors in vegan dishes. As our family strives to eat less meat in 2020, I find myself cojming back to her website for inspiration and advice. […]

Gluten-Free, Black Bean Brownie Balls

Here’s another healthy, gluten-free treat from my friend, Reshma Shah, MD. Her black bean brownie balls are a simple, delicious snack you’ll be glad you have on hand. Reshma suggests adding a touch of spice (cinnamon or cayenne for a kick!) and garnish with your favorite additions. I used ground coconut and hemp seeds; you could try nuts […]

The Skinny Coconut Margarita

This tropical spin on the classic margarita from With Salt and Wit is delicious –plus it’s uses lite coconut milk and coconut water to lower calories–just what we need now! Find Out if Tequila…is a Stimulant. Ingredients 3 ounces lite coconut milk (from the can) 3 ounces tequila blanco 1 1/2 ounces triple sec 8 ounces coconut water Fresh lime […]

Easy & Delicious Coconut Cake

Jazzing up a store bought boxed-cake speeds up the process of making this beauty.  Difficult not to sneak in late night for a second slice. SIZE: 10-12 servings INGREDIENTS: CAKE 1 18.5 oz package butter recipe golden cake mix 3 large eggs 1/2 cup (1 stick) unsalted butter, room temperature 1/3 cup sweetened cream of […]

What’s for Easter Dinner?

We have everything you need to plan your Easter dinner.

Skinny Coconut Margarita with Lime

This tropical spin on the classic margarita from With Salt and Wit is delicious –plus it’s uses lite coconut milk and coconut water to lower calories! Find Out if Tequila…is a Stimulant. Ingredients 3 ounces lite coconut milk (from the can) 3 ounces tequila blanco 1 1/2 ounces triple sec 8 ounces coconut water Fresh lime […]

Almond Protein Balls

Packed with the good stuff, try these awesome grab and go snacks.

A Cocktail with Zing: Szechuan Coconut Cocktail

I love this zingy, zesty cocktail from AidaEats.com–it makes you feel like you’re lounging on a tropical beach!

Curried Coconut Shrimp Balls

Little cheesy, creamy, shrimpy gobs of yum… completely encrusted in curry tossed toasted coconut.  Need I say more?

Tiki Ribs

Sticky, gooey, finger-licking good luau-style ribs. I forgot to add the paper umbrella, but feel free… the cherries and fruit entice the younger ones in the house. After all… who doesn’t want a cherry on top? While ribs are...