Iva’s 2 Ingredient, Organic Face Mask for Normal Skin

The best ingredients for face masks are always organic and good enough to eat! This mask with cooling yogurt or farmers cheese was created by Iva Sebestyan, owner of Flora’s Cottage in Ridgewood!

1 tablespoon of unsweetened greek yogurt or farmers cheese
1tablespoon of honey

1. Remove make up and thoroughly clean the face with your cleanser. For best results, steam your skin hot water.
2. Mix ingredients and make into a nice smooth paste. Apply the mask in thin layer evenly on the face, omitting eye area and the lips. Leave on for 20 minutes.
3. Rinse the mask thoroughly with lukewarm water and gently pat skin dry.
4. Spray with toner.
5. Apply face oil or cream according to skin type.

*Be aware of allergic reactions when using any new ingredients. If you feel itching, burning, or tingling, immediately rinse the mask off. 
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Author: Heather Zachariah

Former Art Director for Home Magazine, Heather Leahy Zachariah, left her career in publishing after baby number number one. She now works from home as a freelance graphic designer and a chauffeur to her 3 busy kids. "Working on TipsFromTown has been a wonderful outlet for me. It renewed my love of publishing where I can design colorful, enticing pages online and allows me to share the things I love about being a mom." Heather grew up in Shaker Heights, Ohio, a place that still is near and dear to her. " After living in Brooklyn for 18 years and studying Graphic Design at Pratt Institute, she now lives in the Jersey burbs. "I love living so close to NYC, but in my heart, I'm an Ohio girl."


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