A Taste of Summit
Sunday, March 26, from 6:00PM to 8:30PM
The “Taste of Summit” is a gourmet extravaganza featuring more than 20 of Summit’s finest restaurants and food merchants. Each restaurant will be serving delicious “tastes” showcasing their special dishes spanning many cuisines, scrumptious desserts from Summit’s finest bakers and a cash bar. A very special chef from YouTube’s “Cooking with Nonna” fame, Rossella Rago, will be joining us at the Taste this year. Rosella will have some “tastes” on hand and will be signing copies of her just-published debut cookbook “Cooking with Nonna.” The Taste of Summit is the key fundraiser for the Summit Historical Society, an all-volunteer not-for-profit organization dedicated to preserving and promoting the history of Summit through the Carter House Museum and its archives. Tickets on sale now; priced at $50 per adult and $20 per child (ages 6 through 12). For tickets or more info call 908-277-1747 or go to summithistoricalsociety.org.
Grand Summit Hotel, 570 Springfield Avenue, Summit.
Comfort Food: Warm Up with Shepherd’s Pie
A Gooey, Juicy, Even a Bit Crunchy, Sloppy Burger You Will Love:
Nacho Burger
Calling All Ice-Cream Fanatics! Try Our Waffle Ice Cream Sandwich
Fish So Good…You Won’t Even Realize How Healthy it is:
Zesty Creole Cod
Delicious Roasted Asparagus and Mushrooms with Parmigiana Reggiano.
Something Comforting, But Not Too Heavy:
Pork Sage Meatballs.
A Tiny Little Seed That Packs a Big Punch of Nutrition.
Why is Ginger so Good for You?
