Tag:

garlic

Roasted Brussels Sprouts w/Balsamic Glaze & Pancetta

Think you’re not a fan of brussels sprouts?  Think again.  Prepared with pancetta (or bacon) and roasted with balsamic vinegar will undoubtedly change your mind.  Still not buying it?  How about a little fresh thyme thrown in?   Now...

Honey-Citrus Chicken

The longer you marinate the chicken the tastier and more tender it becomes. The zing of citrus mixed with the zap of jalapeño and fresh herbs combine together to create something wonderfully refreshing these warmer months.

Roasted Ratatouille Lasagna

This lasagna dish is loaded with flavor and meat-free. Here are 3 Ways to Make it Faster: • Use no-boil lasagna noodles. • Roast the vegetables for a short time to speed-up the process of assembling this dish. • Use your favorite jarred...

One-Skillet Mediterranean Chicken

Easy prep and easy clean-up. Great meal-in-one-skillet. Super to transport and rewarm if you’re in charge of bringing “the entree”. What else do you need?

Roasted Asparagus & Mushroom Carbonara

A pasta dish filled with delicious roasted asparagus and mushrooms, crunchy bacon, and creamy-cheesy sauce. Seconds difficult to pass up.

Spicy Black Beans w/Chorizo & Chipotle Cream

A savvy way to jazz up an ordinary can of black beans.  A little chorizo, a little jalapeno, a little chipotle… perfectly yummy combo.

Lemony Green Beans w/Almond Breadcrumbs

Step into spring by serving this quintessential green bean side dish. Goes with everything!

Baked Brie w/Herbed Artichokes

A delicious dip for any get-together. Creamy brie topped with cheesy herbed artichokes perfect for spreading atop toasted baguette slices.

Scalloped Potatoes au Gratin

Ooey, gooey, cheesy potatoes.  Yummmm.   This is where a mandolin comes in handy!

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