The Bloody

prepared by and photo by Emily S. Downs

Whether it’s Saturday or Sunday morning and you were out late the night before thinking you could re-live your 20?s, think again.   Most likely you will need to straighten yourself out and get a grip that you are indeed not 25.  This recipe along with a few aspirins, may help you get there.  OR whip up a pitcher for a brunch bunch.

Size: 1 serving

Ingredients:
1 tbsp of prepared horseradish
Dash of Worcestershire sauce
Dash of hot sauce
pinch of celery salt
pinch of fresh dill
pinch of freshly cracked black pepper
1 1/2 oz. (feel free to up this amount) vodka
5 oz. Clamato tomato cocktail
1 pepperoncino (or pickled asparagus, fresh celery, jumbo cooked shrimp... or one of each)

Directions:

Combine first 6 ingredients in  a 10 oz. glass.  Fill glass with ice, Pour in vodka and Clamato; stir well.  Garnish with pepperoncino.


SHARE:  
Facebook Twitter Google Digg Reddit LinkedIn Pinterest StumbleUpon Email

Author: Emily Sarah Downs

Cuisine Coordinator, Tips From Town, Ridgewood, NJ

Subscribe!

Sign up for our email newsletter
You Might Like...
August 07, 2017

My Favorite Summer Spot

September 01, 2017

ATM Pizza?

March 17, 2012

Little Bee