Pink Peppercorn Thyme Soda

Refreshing yet has zing.  The peppery flare gives this non-alcoholic beverage just a slight kick while still “wettin’ your whistle”.  Perfect mocktail to warm the soul after a strenuous day of apple picking.

Goofy Foot

Nothing beats a spiked-fruit punch after a day of sun, sand and swim…

Potato Chip Cookies

A cookie not short of texture.  Sweet and salty.   Chewy, yet crunchy.

Spanish (Pork) Burgers

Despite the spicy kick of this pork burger, the tangy saffron-lemon mayo compliments each bite just right.  Sauteed onions are incorporated along with chopped olives and spices to keep the pork juicy.  Don’t forget the cheese!  Always a key...

Beef Burgers w/Peanut-Chipotle BBQ Sauce

Super sauce, and makes a load.  Feel free to cut in half… or keep in frig for up to two months to put on future burgers, or maybe even meatloaf…

Cilantro-Scallion Bread

Savory swirly bread using cilantro and scallions.  Serve warm and slather butter all over the top.  Will melt in your mouth.

Rustic Honey-Peach Tart

Take advantage of all of those plump, ripe, juicy peaches out there!  Feel free to mix up with both traditional and white peaches.  Erin suggests Pick-Your-Own peaches this summer with the entire family.  (This is best served the first evening.)

Cold-Brew Iced Coffee Concentrate

Found this in Bon Appetit Magazine (July 2012).  If you are as big of a fan of iced-coffee as I am, than making this concentrate to have in your frig at your disposal is worth the effort.  It really does make a difference rather than just chilling...