The Quickest, Easiest Ribs You’ll Ever Make

I am a last minute person who thinks about dinner at 4:00pm so I love this easy, 3 ingredient recipe for ribs. They’re done in 90 minutes and always come out tender and juicy–never dry. I also like making my ribs this way because my kids don’t like sauce so towards the end of cooking, […]

Summer BBQ’d Chicken

Seems like a lot of ingredients, therefore a lot of work for this particular bbq chicken entree… WRONG! So good and not too complicated. The spice rub makes a lot so you can use it all season long on other meats (feel free to double and/or...

Em & Pop’s Chops

I prepared these pork chops and my dad grilled them up.  I recommend not using chops any thicker than 1/2″ or may turn out dry (over-cooked).  Pork-loin chops may be substituted in place of pork-shoulder chops.

BBQ Ham & Pineapple Pizza

Another delectable way of how to use up left-over ham. Adapted from A Hint of Honey, ham and pineapple match up with smoked Gouda and BBQ sauce. Sweet, savory, cheesy and downright tasty. Serve a mixed baby green salad alongside and you’ve...

Rotisserie Bar-b-que Chicken Pizza

Expect the unexpected.  Not your typical pizza and that’s what makes this pie special.   Easy to assemble with little clean-up.