Cooking Classes for Comfort Food

cooking soupWarm up with Annie’s Artisanal Cookery for a winter cooking session featuring hearty and healthy winter soups and salads.  Super charge your diet with healthy comfort food recipes that are filling and good for you. You’ll make 2 delicious recipes in every class. Classes are $100 and meet on Mondays from12 noon to 2 pm. January 23 through February 13.

Menu highlights include:

  • Spinach Salad with Roasted Pear, Gorgonzola and Pomegranate with Pomegranate Dressing
  • Chicken Marsala Stew with Mushrooms, Cauliflower Puree and Basil Pesto
  • Baby Kale Salad with Roasted Beets, Goat Cheese and Multi-Grain Croutons with Creamy Balsamic Dressing
  • Mexican ‘Zoodle’ Soup with Spiraled Zucchini, Cilantro, Jalapeno, Avocado, Tomatoes and Coconut Milk
  • Arugula Salad with Ancient Grains, Grapes, Feta and Lemon Parsley Vinaigrette
  • Greek Lemon Chicken and Orzo Soup
  • Mixed Greens Salad with Apple, Brie, Apple Cider Dijon Dressing
  • Winter Quinoa Vegetable Soup

The Stable, 259 N. Maple Avenue, Ridgewood
Register online via CommunityPass,


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Author: Heather Zachariah

Former Art Director for Home Magazine and Caribbean Travel & Life, Heather is chauffeur to 3 busy kids; the president of her Home and School Association; and VP of Marketing for TipsFromTown. And she's passionate about all 3!