German Pork Burger

No cheese on this burger.  A different twist to ground pork intense in flavor and moist.  (Grind the juniper berries in a spice grinder or coffee bean grinder if unable to locate ground berries.)

Arugula & Peach Salad w/Creamy Chive Vinaigrette

Enjoy the juicy, ripe peaches out there on the market.  Try mixing slices with crisp arugula and an easy-to-prep creamy chive dressing.  One of my faves.

Marinated Flank Steak w/Asian Slaw

This is one of the best flank steak recipes I have ever had. Great for your family or a crowd. The slaw makes it.

Basil Grilled Chicken

Quick. Easy. Delicious. Chicken entree in no time.

Grilled Eggplant Parmesan w/Grilled Tomato Marinara

Grilled tomato sauce is quite something! Double this recipes sauce ingredients so there is extra to serve over a big bowl of pasta for dinner the next evening. I’m thinking also, that with a bit of altering, this recipe would also work for...

Stacked Tomato Salad

I  make this every summer a few times throughout the season. It’s a great way to take advantage of the delicious varieties of heirloom tomatoes out in the market. The tapenade and dressing can be made ahead of time, or even try using your...

Grilled Gazpacho Salad w/Shrimp

For anyone who enjoys gazpacho, this is the main-course meal for you!  All of the ingredients you find in the classic chilled soup, however, this version requires a fork.

Grilled Pork Burgers w/Aioli

These burgers do take a little time to prep, but you can make them ahead of time and refrigerate. When you’re ready to grill them, allow each to get to room temp prior to grilling. Making the aioli sauce is not my forte, so I found that...

Barcelona Burgers

If you don’t know this already, I love burgers. While this version seems rather exotic, it’s easy to prep. The ingredients are either already in your pantry or you can find at local grocers. The olive bread completes the combo, but any...

Grilled Cajun Chicken Salad

Love me a salad with a Cajun kick.  Marinating the chicken in buttermilk keeps it tender when grilled.