St. Patrick’s Day Fiber-Packed Smoothie

We’re going green for St. Patrick’s Day Breakfast! 
Our St. Patty’s Day smoothie gets it’s green from spinach and kale both loaded with fiber, iron, vitamin K, C, A and calcium.

SIZE: 2-3

INGREDIENTS:
1 cup coconut water
1/2 cup pineapple-I use frozen from Trader Joe’s
1 banana
a handful of spinach
a handful of kale
chia seeds

DIRECTIONS: Puree all of the ingredients in a blender until smooth. You can doctor it up however you would like. If you use fresh pineapple, add ice.

 


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Author: amynidds

Amy loves to help you find the best deals out there or something she thinks you just have to have! Content and Finds Editor

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