Pumpkin Chocolate Chip Cookies

These are the best treats during this chilly fall weather. Everyone loves them. I will advise that I have the big mixer and they really don’t fit in the regular kitchen aid mixer.

Size: 4 dozen

Ingredients:
1 cup butter softened(2 sticks)
1 1/4 cups brown sugar
2 eggs
1 tsp vanilla
1 15oz. can pumpkin
1 tablespoon cinn.
2 tsp baking soda
2 tsp baking powder
2 tsp nutmeg
4 3/4 cups flour
1 1/2 cups choc. chips

Directions:

Heat oven 350 and bake for 15 minutes. Use non stick or greased cookie sheets.
Note: I have an extra large kitchen aid mixer. My friends said it can be done in the small one but it is a struggle. This is recipe is a huge hit everywhere I take it.


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Author: amynidds

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