Easy Banana Bread

Only a few simple ingredients make this yummy family favorite for breakfast, dessert or snack time.

 

banana bread

Size: 8 Servings

Ingredients:
1/2 cup butter
1 cup sugar
3 tbsp milk
2 eggs
2 cups of flour
3/4 tsp salt
1 tsp baking soda
1 cup chopped walnuts, pecans or chocolate chips (optional)
3 bananas, mashed (very ripe)

Directions:

 

Cream butter and sugar in a large bowl.  Add remaining ingredients and mix well.  Pour into bread pan.  Bake at 350-F for 50-60 minutes, until golden brown on top.  Makes one loaf.


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Author: Emily Sarah Downs

Cuisine Coordinator, Tips From Town, Ridgewood, NJ

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