Dining Al Fresco (& Gluten-Free) in Westfield

The Funghi–my favorite–can be made gluten-free!

Now that spring has FINALLY come, there’s no better way to enjoy the outdoors than dining al fresco. One of my favorite spots in town is for a casual girls’ night out is Ferraro’s. One of my good friends happens to eat gluten-free and Ferraro’s has a good selection of apps and entrees which they can make gluten-free. For starters, there’s gluten-free Calamari, Zucchini Fritti and Eggplant Rollatini. They have several entrees that can be made-to-order gluten-free like their Chicken or Eggplant Parmagiana, plus a long list of fish entrees like the Chilean Sea Bass or Grilled Salmon. But I love their pizzas most of all: the Fungi is my absolute favorite. It’s a mushroom-lover’s dream with portobello and crimini mushrooms, gorgonzola cheese and white truffle oil.  Even my favorite pizza, the Funghi, can be made gluten-free along with many other pizzas.

Ferrraro’s is open Sunday through Thursday 11am – 9pm. and Fridays and Saturdays 11am – 10:30pm.

Ferraro’s, 14 Elm Street, Westfield

SHARE:  
Facebook Twitter Google Digg Reddit LinkedIn Pinterest StumbleUpon Email

Subscribe!

Sign up for our email newsletter
You Might Like...
March 03, 2019

How Tamiflu Affected Me

July 09, 2016

Up, Up and Away…

April 01, 2014

Coconut Corn Rice

March 15, 2016

One Day Warehouse Sale