Sloppy-Sriracha Burger

Another ultimate favorite of mine.  The combo of the spicy Sriracha with cool, creamy blue cheese dressing, along with the salty bacon, swiss cheese and caramelized onions provide an even bigger flavor to this already zesty-infused burger.  Do you...

Tomato & Mozzarella Tartlets

Just like a warm caprese salad on top of delicate puff pastry.  Serve as appetizer or side.

Grilled Fontina-Stuffed Meatballs & Veggie Kabobs

Grilled meatballs stuffed with cheese?  Clever!  Accompanied with grilled vegetables, one of which is artichokes?  Genius!  Balsamic Glaze goes swimmingly with this combination, and so does a nice steamy bowl of rice.

Grilled Eggplant w/Tomatoes & Feta

A summer vegetable dish served either as a side or light meal prepared by my mother while visiting their beach house over the vacation. Another winner I thought I’d share with Tips which originally came from marthastewart.com.

Summer Plum Crostata

I may have said it before, but I’m saying it again. I’m a big fan of free-form tart. The fact that it can look imperfect is perfect. And what’s not to like about juicy sweet summer fruit served in it’s own little dough...

German Pork Burger

No cheese on this burger.  A different twist to ground pork intense in flavor and moist.  (Grind the juniper berries in a spice grinder or coffee bean grinder if unable to locate ground berries.)

Feta-Stuffed Chicken Breasts

An easy chicken dish to prep for the entire family. Not just your ordinary sautéed chicken because it’s stuffed with seasoned cheese! Need I say more?

Cajun Shrimp Fettuccine Alfredo

Spice up an ordinary Alfredo dish with a little Cajun flare. Give Closet Cooking‘s 20 minute-to-make recipe a go. Lesson the degree of how much Cajun spice you use if desired. Or add… up to you.

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