Sweet Potato Fries

This is a super tasty and healthy snack. It would make a great side at Thanksgiving also.

 

Size: 2 servings

Ingredients:
2 tablespoons beaten egg
1 tablespoon water
1/3 cup gluten free bread crumbs or chick pea crumbs
2 tablespoons grated parmesan cheese
1/4 tsp cayenne pepper
1/4 tsp pepper
1 large sweet potato, peeled and sliced
2 tsp olive oil
1/4 tsp sea salt

Directions:

In a shallow bowl, whisk egg and water. In a resealable plastic bag, combine the bread crumbs, parm., cayenne, salt, and pepper. Cut sweet potato into 1/4 inch strips( I buy them pre-cut). Add to egg mixture, a few at a time, and toss to coat. Add to the crumb mixture, a few at a time; seal bag and shake to coat.


SHARE:  
Facebook Twitter Google Digg Reddit LinkedIn Pinterest StumbleUpon Email

Author: amynidds

Amy loves to help you find the best deals out there or something she thinks you just have to have! Content and Finds Editor

Subscribe!

Sign up for our email newsletter
You Might Like...
May 12, 2014

Color Runs