Ghoulish Flatbread

prepared by and photo by Emily S. Downs

A quick and festive treat to bake your little goblins this Halloween season. Doctor them up with toppings if you dare. WoHahahahaha!

Size: how ever many you'd like...

Ingredients:
Store-bought pizza dough
Extra-virgin olive oil
Salt

Directions:

Preheat oven to 475F. Roll out store-bought pizza dough.¬†You can use a paring knife, kitchen scissors and various shapes of cookie cutters to make and create ghosts, ghouls and goblins… When already to bake, brush your creations with extra-virgin olive oil and then sprinkle with salt. Bake until dough is golden around 10-12 minutes.


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Author: Emily Sarah Downs

Cuisine Coordinator, Tips From Town, Ridgewood, NJ

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