Grill-Baked Potatoes w/Chive Butter

Super simple way to enjoy a “baked” potato. Stumbled upon this recipe for grilling a baked potato in Food & Wine magazine. Love the idea of slicing the potato and serving the butter-chive-sour cream in-between. Presentation is...

Mike’s Magic Dust Pork Chops

Thanks to barbecue pit-master, Mike Mills and his Magic Dust! It’s a little sweet, a little spicy, and super easy to prepare. Double-up the recipe and keep handy to sprinkle on other cuts of meat as well as vegetables. Serve alongside...

Thai-Inspired Chicken-Apricot Skewers

Thai inspired chicken kabobs.  Creamy peanut buttery coconut marinaded chicken paired with sweet ripe apricots grilled to perfection, provides your taste buds with an explosive sensory experience you will not soon forget. Just one bite gets you...

Sloppy-Sriracha Burger

Another ultimate favorite of mine.  The combo of the spicy Sriracha with cool, creamy blue cheese dressing, along with the salty bacon, swiss cheese and caramelized onions provide an even bigger flavor to this already zesty-infused burger.  Do you...

Marinated Flank Steak w/Asian Slaw

This is one of the best flank steak recipes I have ever had. Great for your family or a crowd. The slaw makes it.

Basil Grilled Chicken

Quick. Easy. Delicious. Chicken entree in no time.

Grilled Eggplant Parmesan w/Grilled Tomato Marinara

Grilled tomato sauce is quite something! Double this recipes sauce ingredients so there is extra to serve over a big bowl of pasta for dinner the next evening. I’m thinking also, that with a bit of altering, this recipe would also work for...

Bourbon-Marinated Pork Tenderloin

What’s not to like about a juicy, flavorful, tender, grilled pork loin? Very easy to prepare! Just leave enough time to have the loins marinate for at least 12 hours, or overnight.

Mojito-Marinated Chicken Breasts

Citrusy and savory all in one bite. Bringing a little bit of the ever-so-popular Cuban Mojito cocktail to dinner. The rum “cooks” off so the chicken is family friendly… serving up grilled slices of pineapple completes the dish with...


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