March 18, 2012 | AUTHOR: Emily Sarah Downs Totally Thai Thai Shrimp-Halibut Curry and Creamy Cilantro-Lime Slaw Luscious Lemon Squares CATEGORIES: Dinner SHARE: Author: Emily Sarah Downs Cuisine Coordinator, Tips From Town, Ridgewood, NJ Related Posts Cold Turkey: Don’t Forget to Thaw the Bird! Roast Prime Rib w/Madeira Sauce & Horseradish Sauce Slow-Cooked Chicken a la King Turkey Sausage & Arugula Pasta