Green-Curry Chicken w/Snow Peas & Basil

One of those recipes I’ve kept around because I think it’s so tasty. Originally from Bon Appetite, January 1998… not too spicy yet bold with flavor. Loaded with ingredients that blend beautifully, creating an exquisite...

Shrimp & Hoppin’ John Salad

A dish sometimes served in the South on New Year’s Day, is thought to bring good luck in the new year. I figure, why not serve to your family and/or guests any time of the year! Who isn’t in need of good luck 365 days each year? (awesome...

Coconut Rice

Perfect accompaniment to South Pacific dishes… Thai and Polynesian inspired foods especially.

Green-Onion Risotto

Some may say preparing risotto is a labor of love.  Takes no longer than cooking plain old rice, but it does take a bit more watching over and stirring.  Citrus undertones, green onion, white wine and parmesan cheese all take part in delivering...

Ensopado de Carne

Another super use of the Shreddin’ Shredded Beef recipe.  I dig this over rice and/or in a flour tortilla (with plenty of cheese added in).  More fun in the tortilla… but everything’s more fun when you wrap and roll.