Morristown’s Big Brew Beer Festival


Craft BeerThe Big Brew Beer Festival
The Morristown Armory, 430 Western Avenue, Morristown
Saturday, March 5 (sessions and times below)

This year the annual Big Brew Beer Festival will feature over 200 styles of craft beer.  Brewery representatives will be on hand to answer questions throughout your beer expedition.

Two General Admission sessions and one VIP Session are available: 

Session 1 General Admission takes place from 12pm to 4pm with music by Mr. LoveJoy

Session 2 VIP Admission from 5:30pm to 6:30pm with music by Mr. LoveJoy
This session features a VIP hour with special VIP Chef Coordinator, Tim Schafer aka The Brew Chef. Tim will prepare 5 brew-infused dishes and pair with 5 featured New Jersey craft beers.
On the menu? Belgian Triple Four Cheese Beer Fondue, Mary Shroom Golden “Beerisotto” Fritters and Baltic Porter Triple Chocolate Cherry Bomb Brownies. Food is included with the purchase of a VIP Ticket. Tickets are limited.

Session 3 General Admission takes place from 6:30pm to 10:30pm
General Admission patrons will receive a souvenir four ounce tasting glass for use to sample any brewers beers.  Food vendors will be on hand offering a variety of options including down-home barbecue.  (Food not included in General Admission pricing)

Three admission ticket options can be purchased:  Designated Driver, General Admission, VIP Admission.  Pricing and ticket purchase can be made at big brew.   Advance tickets can be purchased at a reduced price.

My Limo will be supply complimentary shuttle service to the Festival from the train station in Morristown.  Patrons will be dropped off near the Morristown Armory entrance. Check the session shuttle times at my limo.

Patrons must be 21 years of age. Designated drivers must also be at least 21. You must show photo ID to be admitted.  No children, toddlers, infants or strollers are permitted.  Free parking available.

Go to BigBrew for additional information.


Tim “The Brew Chef” Schafer will be creating a NJ Brewery Beer infused menu and pairing.

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