Healthy Tri-Bean Cilantro Salad

Here is a great recipe from one of our Tipsters.

Grilled Potatoes w/Rosemary

I never tire of these grilled potatoes.  Both sweet and red-skinned combined with rosemary olive oil thrown on the grill… yummo!

Shaved Asparagus with Parmesan Vinaigrette

A light, delicious side for any entree.  I recommend finding thick asparagus, as thin are difficult to shave.

Lemony Green Beans w/Almond Breadcrumbs

Step into spring by serving this quintessential green bean side dish. Goes with everything!

Scalloped Potatoes au Gratin

Ooey, gooey, cheesy potatoes.  Yummmm.   This is where a mandolin comes in handy!

Easy Mac-n-Cheese on the Stovetop

So easy, you can have your kids make it… takes little time and tastes similar, yet far better than that popular box-brand.  Extremely creamy, extremely cheesy!

Cranberries with Cherries & Cloves

This is a little twist on traditional cranberries. Get ahead of the game and make this cranberry-cherry 4 days ahead. 2 ½ cups cranberry juice 8 oz dried tart cherries 1 cup sugar 12 oz fresh cranberries ¼ tsp cloves Simmer cranberry juice in a large saucepan. Remove from heat and add cherries. Let stand for 10 minutes. Stir in sugar. Add cranberries and […]

Kale Slaw

Kale is one of the “it” green these days.  Rightly so, by-the-way.  It is very high in beta-carotene, vitamin K and vitamin C.   This slaw is crazy good and super rich in nutrients.  Even the next day, this slaw packs a crunch! READ: Is Kale...

Celery, Apple & Fennel Slaw

Sensory overload? I think not. Loaded with fresh ingredients and that crunch you want with a slaw. If that’s not enough your tastebuds are rewarded with just the right amount of sweet and tangy pop to follow! recipe creds: bonappetit.com 

Fried Cauliflower Rice

A superb way to get cauliflower into those who aren’t such fans. See if they can even tell the difference! Adapted from thekitchn, this dish is a nice alternative to the starchy favorite take-out version.