BBQ Patty Melt Burger

The recipe calls for cooking the burgers on a griddle or frying pan, but I also recommend grilling.  The griddle/pan method keeps the burgers juicy, although warmer weather stirs the grill master in us all.  These burgers are simply...

Giddy-Up Burgers

A little twist on your average beef burger.  Grilled onion intensifies it’s flavor.  No cheese necessary.   Serve with coleslaw, chips and garlic pickles.

Tammy’s Tips 8

Enjoy summer barbeques without the guilt.

BBQ Patty Melt Burger

The recipe calls for cooking the burgers on a griddle or frying pan, but I also recommend grilling.  The griddle/pan method keeps the burgers juicy, although warmer weather stirs the grill master in us all.  These burgers are simply...

Giddy-Up Burgers

A little twist on your average beef burger.  Grilled onion intensifies it’s flavor.  No cheese necessary.   Serve with coleslaw, chips and garlic pickles.

Rotisserie Bar-b-que Chicken Pizza

Expect the unexpected.  Not your typical pizza and that’s what makes this pie special.   Easy to assemble with little clean-up.